Monthly Archives: May 2011

Mexican Corn

In my neighborhood there is no shortage of yummy, buttery, mayonnaise-y, cheesy grilled corn on the cob. It seemed easy enough to make, so I attempted to recreate a lesser-evil version of my own at home. Also, as an “Ode … Continue reading

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Oven-Baked Cajun Tilapia

On Sunday a few friends and I headed to Madison Square Mark’t Eats, which is going on until June 3rd. If you have not had a chance to check it out, I would highly recommend you visit this awesome food … Continue reading

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Havarati Dill Grilled Cheese

Listen it’s finals time, I need quick and I need good. Ingredients: 1/4 avo 2 slices tomato 1 tsp. cajun spice 1/2 persian cucumber, sliced 2 tbsp. sun dried tomatoes 2 oz. dill havarati cheese (found it in TJ’s) a … Continue reading

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Heirloom Tomato & Haricot Vert Salad

Being that haricot vert were 20% off in Whole Foods, I had to grab myself a bag of these babies. Also, it seemed very fitting buying a french bean this week since I will be leaving to Paris very soon!!!!! … Continue reading

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Eggplant not-so Parmigiana

Cheesy goodness not your thing? Then no need to read on. Does anyone else find that eggplant parmigiana can kind of get mundane after a while? After constant personal look-overs on restaurant menus and at events, I had to address … Continue reading

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Roasted Fennel

Yo yo yo! I apologize for my complete and utter disappearance. I can give you a million and one excuses as to why I haven’t blogged, but who really cares? The most important thing is that I am back and … Continue reading

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